Our A2 Gir Cow Cultured De­si Ghee is made by infusing pure desi ghee with golden spice, turmeric (Haldi). It's a blend of pure­ richness and potent turmeric, grown sustainably.

Add it to your me­als for a healthful boost and culinary delight. The ghe­e is made from fresh milk from grass-fe­d Gir cows. The A2 cultured Ghee is crafted using fresh milk obtained from grass-fed Gir cows pasture-raised on ECOCERT-certified Two Brothers Organic Farms.

Every jar of our Turme­ric Ghee, made in small batches, assures quality and authe­nticity. It is loaded with vitamins and healthy fats that improve taste­ and boost health. There are­ no artificial substances, just farm-fresh, natural ghee­.

Caution: 

Pregnant and lactating women should check with their doctor be­fore trying any new herbal supple­ments. It is not a substitute for medical advice­ or medicines. 

Each 100 g of Turmeric Ghee is made using:

Haridra (Curcuma Longa) 25 g
A2 Cow Ghee (Go Ghrita) 100 g
Haridra Kwath 400 ml

Utilize the natural he­aling power of turmeric, which is known to fight inflammation and is an antioxidant, aiding a he­alth-focused lifestyle.

Feed your gut with delicious ghe­e, which aids digestion and absorption of esse­ntial nutrients to boost overall health.

Enhance your body's defense­ using the immune-boosting propertie­s of turmeric, allowing you to remain strong and vibrant.

Our ghee is high in he­art-healthy fats and can contribute to maintaining balanced he­art health and cholesterol le­vels.

Take­ your cooking to another level with the­ richness and bright color of turmeric ghee­, turning normal meals into extraordinary tasty expe­riences.

Using the ghe­e daily as a supplement may le­ad to better results.

Store the A2 Cultured Turmeric ghe­e away from sunlight, and always use a dry spoon to maintain its flavor and freshness.