Sunflower Oil I Cold-Pressed

Every drop of our cold-pressed sunflower oil carries the essence of nature, just as it was meant to be. Extracted slowly from premium sunflower seeds, this oil retains its natural nutrients, offering you a taste of purity and a touch of tradition.

Our unique cold-press process ensures that the oil is never exposed to high heat, preserving its wholesome properties and delicate flavor. It’s not just oil; it’s nourishment designed for health-conscious cooking. Why it’s special:

a. Contains Omega-6 Fatty Acids (PUFA), it helps to maintain healthy cholesterol levels and supports overall heart health.
b. Contains tocopherol (a natural anti-oxidant).
c. No additives, preservatives, or synthetic processing - just the real deal.

So, whether you’re sautéing your favorite vegetables, frying golden pakoras, or simply drizzling it over a fresh salad, our cold-pressed sunflower oil adds more than flavor to your meals. Thus, it brings the warmth of wholesome, home-cooked food into every dish because it isn’t just about food but about nourishing your soul and connecting with the memories of home.Cold-pressed Oil extracted from Sunflower seeds. Slow extraction is carried out to prevent nutrient loss.

Contains Omega-6 Polyunsaturated Fatty Acid (Omega-6 PUFA,linoleic acid). Linoleic acid is an essential fatty acid that helps to maintain normal blood cholesterol levels. Contains Tocopherols which are a natural antioxidant.

Caution

Fiber sedimentation is natural in single filtered Oils.

It is best before 12 months from the date of packaging.

Sunflower Seeds 

Everyday Cooking: Great for sautéing, roasting veggies, or shallow frying.

Baking: Neutral flavor makes it perfect for muffins, cakes, and breads.

Homemade Mayo: Whisk with egg yolk and vinegar for a light mayo.

Grilling Marinade: Mix with herbs and spices for coating meats or veggies.

Store in a cool, dry place.