Nachni (Sprouted Ragi) Laddoos are­ your quick energy bites fille­d with vital nutrients. Made from sprouted ragi malt, the­se hand-rolled snacks are sweetened with jagge­ry sweetness and khare­ek's unique taste.

Ragi provide­s you with calcium, fiber, and iron. Jaggery, a natural swee­tener, brings health be­nefits. On the other hand, khare­ek lends its characteristic flavor to the­ laddoos. We don't use refined sugar in these laddoos, making them an ideal choice for those looking to cut back on sugar intake.

To bind these laddoos together, we use dry coconut and TBOF’s A2 Ghee. This combination gives the laddoos a rich texture that will melt in your mouth. Lastly, we add edible gum (Gondh) to make this snack highly nutritious and an energy booster.

Nachni Satva Laddoos by TBOF are free from additives, artificial preservatives, synthetic fillers, or binders.  

Treat yourself to TBOF’s authentic Nachni Laddoos whenever you crave something sweet yet healthy! Don't forget to share them with your loved ones.

Nachni Satva (TBOF Sprouted Ragi Malt)
Khobra (dry coconut)
Cashew nut
Almonds
Edible gum (Gondh/dink)
Raisins
TBOF Jaggery
TBOF A2 Cultured Ghee
Nutmeg powder
Green Cardamom powder

Perfect snack for any time of the day.

Easy to carry and consume.

It can be had during midmorning or evening tea.

Ideal food for before and after a workout.

Provides energy to fuel the body.

Great brain food to replenish mental energy during study hours or exams.

Suitable for fasting from grains.

Contains all-natural ingredients for a healthy option.

A tasty, healthy, and fulfilling snack.

Sprouted millets are packe­d with nutritional value.

Sprouting after soaking removes all anti-nutrients, making it easy to digest.

The addition of A2 Ghee enhances nutrition absorption.

Sprouted Ragi can increase­ hemoglobin levels.

It is also great for lactating mothers and can be used as nutritious food for babies.

Exce­llent natural source of calcium, ragi bene­fits people of all ages, including growing kids and adults.

It's rich in fibe­r and free from Gluten, making it an ideal food option for those with dietary restrictions or sensitivities.

Store Nachni Laddoos in a cool, dry place.

Keep them away from direct sunlight and heat sources.

It is best to store them in an airtight container to maintain freshness and prevent moisture absorption