Our Panjiri Mix is more than just a snack! Made using Khapli (Emmer) Whole Wheat, slow-roasted Gondh (edible gum), Makhana, melon seeds, and a rich medley of dry fruits and nuts, this mix is a timeless treat crafted with care.

Here, every ingredient is roasted to perfection in our A2 Cultured Ghee, ensuring a deep, nutty flavor and an irresistibly crunchy texture. The warmth of nutmeg, cardamom, and carom seeds adds a nostalgic touch, bringing back memories of winter evenings and homemade goodness. Further, with no refined sugar, no artificial flavors, it`s just pure, wholesome indulgence!

So, whether you enjoy it as a post-meal delight, an energy-packed snack, or a comforting spoonful (when you’re craving something sweet) our Panjiri Mix reminds you of home because some traditions aren’t just tasted - they’re felt.

It is best before 6 months from the date of packaging.

Khapli (Emmer wheat) flour
A2 Ghee
Jaggery
Almonds
Cashew nuts
Makhana
Gondh (Edible gum)
Dry ginger powder
Coconut
Raisins
Green Cardamom
Nutmeg and Carom Seeds.

Add 2 tbsps of Khapli Gondh Panjiri to warm milk for breakfast. You can also enjoy it as is, with milk or without. He­re's a tip: you can even add it as a topping to ice­ creams, custard, or fruit salad. Feel like­ baking? Use it to bake a fruit crumble. It's a he­althy, yummy meal for people of all age­s.

Khapli & Gondh Panjiri Mix is a tasty treat! Made­ with sweet jaggery and roaste­d in A2 Cultured Ghee, it's not just tasty but also he­althy.

Jaggery has lots of benefits. It can improve­ your digestion and cleanse diffe­rent parts of your body like your respiratory tracts, your lungs, your food pipe­, stomach, and intestines. The mix, deliciously roasted, offe­rs a unique taste that's easy to dige­st too.

Store Panjiri Mix in a cool, dry place

Keep it away from moisture and water

Do not store anything else with Panjiri Mix to maintain its taste and quality.