Stone-ground to perfection, our Almond Butter with Jaggery is a wholesome blend of nutty richness and natural sweetness. Made in small batches using indigenous almonds, traditionally roasted for deep flavor, this butter is as pure as it gets.

We keep it simple - crunchy roasted almonds for texture, a touch of jaggery for warmth, and nothing else. No additives, no preservatives - just a spoonful of nostalgia in every bite.

Spread it on toast, drizzle over pancakes, or enjoy straight from the jar - every bite is a reminder of home, of simple joys and unadulterated flavors. Made with care and tradition, this almond butter is thus, more than just a spread, but a taste of comfort, memories, and love.

It is best before 6 months from the date of packaging.

Almond Butter with Jaggery contains:
Almonds
TBOF jaggery
Rock salt

Spread It on toast, rotis, or crackers for a quick, nutritious snack

Blend It into smoothies, shakes, or overnight oats for extra creaminess

Drizzle It over pancakes, waffles, or fruit bowls

Dip It with apple slices, celery sticks, or other fruits for a healthy treat

Bake With It in cookies, energy bars, or cakes for a nutty flavor boost


Add to Sauces & Dressings for richness in salads and Asian-inspired dishes

Boosts heart health with its high content of monounsaturated fats.

Provides essential minerals like calcium and magnesium for strong bones and teeth.

Supports optimal bone health by helping absorb calcium better with the presence of magnesium.

Promotes brain health and reduces inflammation with the omega 3 fatty acids.

Nourishes skin and fights signs of aging with the power of Vitamin E.

Store Almond Butter with Jaggery in a cool, dry place.