Experience the magic of Diwali all year long with our Khapli Shankarpali – a sweet delight that brings joy with every bite! It's the perfect combination of soft and crunchy, and the flavor is out of this world. Made from the finest Khapli flour (Emmer wheat) and sweetened using Mishri, this traditional snack is epitome of Diwali sweetness.

Our Crunchy, Ghee-licious, and melt-in-the-mouth Shankarpali is deep-fried in TBOF’s pure A2 cow Ghee. We only use the best ingredients to ensure that you're getting the highest-quality product.

We never use any artificial preservatives or flavors, so you can feel good about indulging in this delicious treat.

Khapli wheat atta (53%)
A2 Cow Milk (17.5%)
Khand Sugar Powder Mishri (13.286.3%)
A2 Cultured Cow Ghee (13%)

High Nutritional Value: TBOF's Khapli Ghee Shankarpali is packed with essential vitamins, minerals, and dietary fiber.

Perfect Sweetness: The balanced sweetness of the snack gives you the taste of heaven without excessive sugar intake.

Wholesome Snacking: Unlike highly processed snacks, this traditional Indian snack is a healthy option for snacking. It will satisfy your cravings while boosting your energy levels within a moment.

Cultural Significance: Shankarpali is a part of Diwali traditions in India. This snack can be found in almost every Indian home during the festival.

Handcrafted Quality: Each piece of Khapli Ghee Shankarpali boasts handcrafted quality and consistency in taste and texture. They are made with love and care to provide you with nothing but the best.

Excellent for Gifting: TBOF's Khapli Ghee Shankarpali makes an excellent festive gift that everyone will love.

Healthier option: Made with Khapli wheat and ghee, which are known for their health benefits.

Rich in nutrients: Packed with vitamins, minerals, and protein to keep you energized.

Delicious: The perfect combination of sweet and savory flavors that will leave you wanting more.

As a Snack: Enjoy Shankarpali as a snack or serve it at gatherings and parties.

Accompaniment: Pair Shankarpali with hot beverages for a satisfying snack experience.

Festival Treat: Shankarpali is a perfect traditional treat during Diwali and Holi.

Travel Snack: Take Shankarpali with you on trips for a crunchy and tasty snack option.

Gifting: It can be packed in decorative boxes or jars and given as a gift during festive occasions or special events.

Store in an airtight container to prevent moisture from getting to your Shankarpali.

Keep away from direct sunlight, as exposure to sunlight can cause the oil in Shankarpali to go rancid and spoil the taste.

Keep in a cool and dry place.

Refrigeration can alter the texture and make it lose its crunchiness.