πŸ”„
Skip to content

πŸŽ‰Multigrain Atta is BACK by popular demand!

Cart

Get a FREE Lakadong Turmeric on above $120 & FREE Truemato Ketchup above $150 πŸ’›

Your cart is empty

Spicy Amla Pickle

Heirloom recipe | Fresh Amlas
Spicy Amla Pickle
Spicy Amla Pickle
Spicy Amla Pickle
Spicy Amla Pickle
Spicy Amla Pickle
Spicy Amla Pickle

Spicy Amla Pickle

Heirloom recipe | Fresh Amlas
Sale price$15

Farm-fresh Amlas steamed, dried, and hand-pounded with Byadgi chilli, black pepper, and hing - slow-fermented in unrefined sesame oil with no preservatives or synthetic vinegar. Pure, traditional flavor in every spoonful.

ℹ️
We pack every batch fresh before it leaves our farm. Quality checks and shipping can take a few weeks. So if you see an older date on the pack, rest assuredβ€”your food was in transit.

Spicy Amla Pickle

$15
-

16 oz (453 g)

Quantity:

Free shipping
above USD 99

Secure
Payments

Farmers
Empowerment

Easy Help
& Support

Description

Craving a tangy, spicy burst of flavor? Our Spicy Amla Pickle is the perfect way to elevate your everyday meals. Crafted traditionally, it brings together farm-fresh Indian Gooseberries (Amlas) and hand-pounded spices for an authentic taste experience.

What makes it special? Steamed and naturally dried Amlas are blended with Byadgi Chilli powder, Mohri Dal, Black Pepper, Kabuli Hing, and Pink Himalayan Salt, all pickled in unrefined sesame oil for that deep, rich flavor.

Handmade in small batches using age-old fermentation techniques, this pickle is pure nostalgia in a jar – free from additives, preservatives, and synthetic vinegar. Every spoonful is a taste of tradition and a connection to the warmth of Indian kitchens.

Organic Amla Pickle by Many Names: Aonla Achar, Gooseberry Pickle & More

Indian Gooseberry β€” known as amla, aonla, or gooseberry β€” has been pickled in Indian kitchens for centuries. What you call it often depends on where you grew up: amla achar in Hindi-speaking homes, aonla pickle in UP and Uttarakhand, gooseberry pickle among South Indian communities, or amlachar in parts of Maharashtra. Regardless of the name, the tradition is the same: whole, farm-fresh amlas are steam-cooked and slow-fermented with hand-pounded spices in cold-pressed sesame oil, using a lacto-fermentation process with no synthetic preservatives or vinegar.

Our Spicy Amla Pickle stays true to this heritage β€” made in small batches from organically grown aonla and packed in glass jars so the flavor and nutrition remain intact. If you have been searching for organic gooseberry pickle online, fermented amla pickle, or aonla achar that ships to the USA, this is it. One 16 oz jar at $15, delivered to your door.

Ingredients

Amla (Indian Gooseberry), Chilli Powder, Mohri Dal (split mustard seeds), Black pepper, Fenugreek seeds, Asafoetida, Sesame Oil, Himalayan Pink Salt and Unrefined Rock Salt.

Β 

Usage Info

Dal Enhancer: Stir into plain dal for a tangy note.

Rice Bowls: Mix into curd rice or millet bowls.

Benefits

1. High vitamin C content, contributing to immune system support and overall skin health.
2. The antioxidants in amla help neutralize free radicals, supporting cellular health and reducing oxidative stress.
3. Amla contains dietary fiber that can aid in digestion, promote regular bowel movements, and relieve constipation.
4. Amla is traditionally believed to promote hair health and prevent hair loss, thanks to its vitamin C and antioxidant content.

Storage Info

Store in a cool, dry place.

Best before 6 months of the date.

FAQ
1. How much Spiced Amla Pickle should be consumed daily?

The recommended amount can vary, but moderation is key.

2. Can individuals with diabetes consume Spiced Amla Pickle?

Amla has a low glycemic index, and the pickle can be consumed in moderation. However, individuals with diabetes should monitor their overall carbohydrate intake.

3. Are there potential allergic reactions to Spiced Amla Pickle?

Allergic reactions to amla are rare, but individuals with known allergies to specific ingredients in the pickle should check the product label.

4. How should the Spiced Amla Pickle be stored for optimal freshness?

Store it in a cool, dry place away from direct sunlight. Refrigerate after opening for extended freshness

5. What is the price of the Spicy Amla Pickle and does it ship to the USA?

The Spicy Amla Pickle is priced at $15 for a 16 oz (453 g) jar. It ships directly to the USA. Check the cart for current shipping rates and offers

6. What is the shelf life and expiry date of the Spicy Amla Pickle?

The Spicy Amla Pickle has a best before period of 6 months from the date of packaging. Once opened, refrigerate and consume within 2-3 months for best freshness. Store away from moisture and direct sunlight

Added to Cart!
OTP graphic
OTP graphic