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Flavors of India Combo
Buy A2 Cow Ghee
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Flavors of India Combo

Flavors of India Combo

Sale price$160 Regular price$174
Tariff (52%) applies at checkout
Size:Combo
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Description

Every drop of our A2 Gir Cow Cultured Ghee is just that! Crafted from the milk of free-grazed, pasture-raised Gir cows, this ghee is your link to the authentic, wholesome flavors of India. It’s made daily in small batches, contains no additives, preservatives, or artificial ingredients.

Crafted with care, our Khapli Wheat Flour is an authentic taste of tradition. Stoneground from ancient Emmer wheat grains, this flour holds 50% more fiber (than commercially available flour), is lab-tested, GMO-free, and is all about nutri-rich natural goodness. Stone-grinding preserves the wholesome qualities of the wheat, giving you a flour with a 50% lower gluten content (than commercially available flour). 

Crafted in small batches, our preserve begins with freshly harvested gooseberries, gently steamed and slow-cooked. With every spoonful, you experience a preserve that is less about sweetness alone and more about honoring an age-old culinary tradition with care and authenticity.

Our Spicy Mango Pickle is crafted from native Gavran Kairi, hand-cut and blended with stone-ground spices, slowly matured in glass jars with unrefined sesame oil. An heirloom recipe passed down through generations, it captures the perfect balance of heat, tang, and depth—without synthetic vinegar or preservatives. A true taste of home in every spoonful.

Ingredients

A2 Cultured Ghee: A2 Gir Cow milk, Gir Cow milk curd starter

Khapli Wheat Flour: Khapli (Emmer Long) Wheat

Indian Gooseberry Amla Jam: Amla (Indian Gooseberry), Jaggery, Khandsari (unrefined sugar),
Green Cardamom powder, Black pepper powder and Kala Namak (black rock salt).

Spicy Mango Pickle: Raw Mango, Turmeric Powder, Chilli Powder, Mohri Dal (split mustard seeds), Black pepper, Fenugreek seeds, Khada Hing (Asafoetida), Cloves, Sesame Oil, Himalayan Pink Salt and Unrefined Sesame Oil.

Benefits

Ghee:
- This ghee is filled with butyric acid, which he­lps digestion and is enriched with essential vitamins A, E, and K

- Elevate your culinary experience with our ghee's high smoke point, facilitating optimal protein absorption from your favorite lentils and greens.

Khapli Flour:
- It is a good source of dietary fibe­r, it aids in maintaining a healthy digestive syste­m and alle­viate constipation.

- Emmer wheat flour is e­asily digestible, rendering it suitable even for pe­ople with digestive trouble­s or gluten sensitivities.

Indian Gooseberry Amla Jam:
- Rich in Vitamin C, it supports immunity and promotes healthy, glowing skin.

- Its natural fiber aids digestion and helps relieve gastric discomfort.

Spicy Mango Pickle:
- Hand-cut Gavran Kairi with stone-ground spices, slowly fermented in Bharnis for authentic traditional flavor.

- Free from synthetic vinegar and preservatives, offering a pure and wholesome taste of home.

FAQ
What makes the TBOF Cultured Ghee special?

It starts with the health of the Cows - both physical and mental. Our Cows are treated with love, they graze freely, feed on all that grows naturally around the farm. Our's is a certified Organic farm by ECOCERT. Our cows are of the indigenous pure breed Gir variety. They are not artificially inseminated. We collect the milk only after the calf is fed its share.

Is your Khapli Atta Gluten free?

No, it is not gluten free, all grains are not gluten free. However the Gluten on ancient wheat like Khapli is of weaker molecule/ structure, so it is low on gluten.

Can diabetic patients have Amlaprash?

No, it contains unrefined sugar (mishri), making it unwise for diabetic patients to consume, although we recommend to consult your doctor before consuming.

What’s the difference between this and the spicy mango pickle?

Perfect for summers, this raw mango pickle is more subtle and tangier than its spicier version.



What kind of mangoes do you use for this pickle?

Our Spicy Raw Mango Pickle comes from handpicked, farm-fresh native "Gavran'
kairi/mangoes that are chosen at peak ripeness to ensure the best flavor..



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