Curcumin Turmeric Powder (Haldi Powder) | Superfood

Golden, earthy, and packed with goodness, our Lakadong Turmeric Powder is sourced directly from the village of Mulieh near Lakadong (nestled in the West Jaintia Hills of Meghalaya).

With an outstanding curcumin content of 7-10% (compared to 3-4% in regular turmeric), this variety is globally recognized for its potency and deep, rich color. Further, hand-harvested by women farmers using time-honored traditions, the rhizomes are sun-dried and hand-sliced, never boiled to retain their full natural power.

Thus, from daily curries to golden milk, every pinch of this turmeric adds warmth, flavor, and a touch of tradition to your meals.

It is best before 9 months from the date of packaging.

WARNING: Consuming this product can expose you to chemicals including lead, arsenic, and cadmium, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food

Lakadong Turmeric

Add a pinch to curries, dals, or soups for color and health benefits

Stir into milk or plant-based milk for golden milk

Mix into smoothies or juices for an immunity boost

Use in baked goods like muffins or breads for flavor and nutrition

Apply in DIY face masks for natural skin glow

• High curcumin content (7-10%) makes it significantly more potent than regular turmeric, offering powerful anti-inflammatory and antioxidant properties
• Known for its bold golden hue and robust earthy aroma.
• Hand-harvested and sun-dried to retain full natural potency — never boiled or over-processed

Keep the Lakadong Turmeric Powder in a cool and dry place.

Avoid exposure to direct sunlight or heat, as it can affect the quality of the product.

Make sure to tightly seal the package after every use to retain its freshness and aroma.

Do not refrigerate the powder, as it may clump together and spoil quickly.