Pressed from naturally dried coconut kernels, our wood-pressed Coconut Oil is pure, unrefined, and rich in tradition. Extracted in a Kachhi Ghani (wood-press) at low RPM, it retains its natural goodness, aroma, and fiber content, just the way it’s meant to be.

A staple in Indian kitchens for generations, this oil is perfect for deep-frying, roasting, sautéing, or simply drizzling over warm meals for that familiar, comforting touch. Free from additives and preservatives, it’s as natural as home. Further, for better storage, keep it in a cool, dry place.

Finally, get this bottle of pure nostalgia, bringing the essence of home to every meal, no matter where you are.

It is best before 12 months from the date of packaging.

Dry coconut kernel

▪️ Coconut oil is a versatile cooking medium.

▪️ It enhances the taste of all south indian dishes. 
Coconut oil is now being extensively used in baking even in the west.

▪️ It works really well in cakes and cookies.
It is a tasty medium for cooking dosa, paniyaram, oothappam etc

▪️ A quick tadka with this oil gives a traditional sambar, rasam, pulissery, poriyal and south indian style curries using seafood; a big burst of flavour and aroma.
 
▪️ Coconut oil is excellent for both skin and hair - works as a brilliant moisturizer for skin and a dry scalp and helps rejuvenate damaged hair. It can also be used on burns and wounds to help sooth the injury.

▪️ This oil is prepared using the traditional way with the wooden pestle slowly squeezing out the oil from naturally dried coconut kernels.

▪️ This slow process prevents excess heat generation and helps retain all nutrients, the rich natural flavour and the aroma.

▪️ Free from trans fats and is an excellent source of antioxidants.

▪️ Traditional Indian wood pressed oil that contains heart healthy MUFA (Mono unsaturated fatty acids).

Store in a cool & dry place away from the reach of children.