Traditionally prepared Sweet-Spicy Jam made using native Amlas, spices and herbs.

Native variety Amlas

Made using amla fruit and the Two Brothers A2 Gir Cow Cultured Ghee.

Naturally sweetened with Mishri (unrefined rock sugar).

Does not contain refined sugar. We use the best natural sweetener as per Ayurveda, Dhagewali Mishri or unrefined rock sugar.

Artisanal & Handmade on Firewood

The Two Brothers Chyawanprash is handcrafted. Desi Amlas are cooked and reduced with unrefined rock sugar (mishri), cultured A2 Ghee and native herbs to a thick jam on firewood.

Misri (51.76%), Amla (Indian Gooseberries) (35%), TBOF Cultured Ghee (4.13%), Sesame Oil (4.13%), Pimpli (Piper longum) (1.24%), Dalchini (Cinnamomum Verum) (0.84%), Elaichi (Elettaria Cardamomum) (0.41%), Tej Patta (Cinnamomum Tamala) (0.41%), Nagkesar (Mesua Ferrea) (0.41%), Vasaka (Justicia Adhatoda) (0.25%), Brahmi (Bacopa Monnieri) (0.25%), Chhoti Hertaki (Terminalia Chebula) (0.25%), Giloy (Tinospora Cordifolia) (0.25%), Mulethi (Glycyrrhiza Glabra) (0.25%), Lawang (Syzygium Aromaticum) (0.21%), Saunth (Zingiber Officinale) (0.21%),  

Great for digestion

Potent antioxidant and rejuvenating properties

Anti-ageing

Boosts the immune system

Helps boost haemoglobin levels

Helps maintain healthy skin,hair,teeth and bones

Indian amla has an ORAC (Oxygen Radical Absorbance Capacity) value of 1770

The Two Brothers Chyawanprash can be had either in the morning or evening or both times. For children, it is best to have a small spoonful once a day. It can be mixed with desi cow milk or just eaten off the spoon.

For Adults: 1-2 tsp daily in the morning or at bedtime.

For Children (3-12 years) - ½ tsp daily in the morning or at bedtime

This product contains no additives, is free from artificial preservatives, synthetic fillers or binders. It's 100% natural.

Refrigeration required.